Chef's Specialties

1. Szechuan Combo

Beef, chicken and roast pork sauteed with green peppers, tree mushrooms, bamboo shoots, carrots and onions in hot and spicy sauce

2. Hunan Combo

Jumbo shrimp, chicken and roast pork sauteed with fresh broccoli, straw mushrooms & baby corn in Hunan sauce

3. Shrimp and Scallops, Hunan Style

Jumbo shrimp and scallops sauteed with straw mushrooms, broccoli, baby corn and green pepper in spicy sauce

4. Sesame Chicken

Breaded chicken and broccoli

5. Chow Hoy Sien

Lobster, jumbo shrimp, scallops and vegetables in a special sauce

6. Scallops Beef

Fresh scallop & beef w. mixed vegetable in brown sauce

7. Four Season

Chunks of chicken, jumbo shrimp, beef and roast pork together with Chinese vegetables

8. Har Kew with Char Sue Pan

Sliced toast pork with breaded shrimp, sauteed mushrooms, waterchestnuts, bamboo shoots, snow peas and vegetables

9. Har Kew Gai Pan

Breaded jumbo shrimp and chunks of boneless chicken sauteed in mixed Chinese greens

10. Mongolian Beef

Sliced beef w. onion & scallions in brown sauce

11. Broccoli Combo

Jumbo shrimp, chicken and beef

12. Scallop & Shrimp w. Garlic Sauce

Fresh scallop & jumbo shrimp w. mixed vegetable in garlic sauce

13. Orange Chicken

14. General Tso's Chicken

15. Happy Family

Scallop, shrimp, chicken, roast pork, beef w. mixed vegetable